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Archive for the 'cooking' Category

My piece of Japan

( Canada and Japan and cooking )

If you’re new here, you may want to subscribe to my RSS feed. Thanks for visiting!Out with the depression, now that Japan is back in my life. I can even buy some useful Japanese ingredients.

Tsuyu is particularly important for the traditional tamago for bento. It gives its unique taste:

I have been eating healthy […]

The making of Okonomiyaki

Wow, can you believe it? Another post in less than a week. I can’t believe it myself too. Ok, one good news for you. I received the postcard from the immigration bureau. So it mean all I have to do is to line up at booth 10 and receive my new stamp for my passport. […]